Rosh Hashanah, the Jewish New Year, takes place on the first day of the Hebrew month of Tishrei—on the Gregorian calendar, that falls in September or October. Unlike Shavuot, it isn’t a traditionally dairy-focused holiday, but there are plenty of ways to include cheese in your Rosh Hashanah celebration.
By: Rochelle Miller at 5 Towns Jewish Times ------------------- Brent...
Cheese dreams came true! We were featured at the 68th...
Shavuot, kosher cheese, and a recipe!
This spring, elevate your Shavuot meals—or year-round charcuterie boards—with artisanal,...
Highland Park’s Congregation Ohav Emeth hosted an evening filled with...
Read this article from West Milford Farmers Market and discover...
The Cheese Guy on what makes cheese kosher, his delicious...
Thursday evening begins the festive holiday of Shavuot, which commemorates...
