Home/Current Online Selection/Viney Sheep, Pecorino
A wedge of The Cheese Guy Viney Sheep cheese, aged over 9 months in red wine, featuring a circular orange and black label with the product name in bold pink letters, indicating it's made from grass-fed sheep, vegetarian, and naturally lactose-free.
A triangular wedge of aged, hard cheese, likely Parmesan or Pecorino Romano, with a slightly darker rind resting on a rough, textured grey surface.
The Cheese Guy Viney Sheep Aged Over 9 Months in Red Wine, Grass Fed, Vegetarian, Lactose Free, Chalav Yisrael, Kosher for Passover and All Year Round
A wedge of The Cheese Guy Viney Sheep cheese, aged over 9 months in red wine, featuring a circular orange and black label with the product name in bold pink letters, indicating it's made from grass-fed sheep, vegetarian, and naturally lactose-free.
A triangular wedge of aged, hard cheese, likely Parmesan or Pecorino Romano, with a slightly darker rind resting on a rough, textured grey surface.
The Cheese Guy Viney Sheep Aged Over 9 Months in Red Wine, Grass Fed, Vegetarian, Lactose Free, Chalav Yisrael, Kosher for Passover and All Year Round

My Store

Viney Sheep, Pecorino

$16.00

The Craft:  A trademarked name and recipe by The Cheese Guy, "Viney Sheep" pays homage to cheeses like Winey or Drunken Goat. It's an aged pecorino/ sheep's milk cheese made in Sardinia, Italy, soaked in a special kosher red Italian wine for 1-2 months, imported to the US and aged for another 9 months in our aging cellars in NY. Tasting notes include a unique caramel sweetness, subtle hint of fruit, and a tantalizing salty bite. Unusual for a pecorino, it's suitable for vegetarians and kosher consumers and made with vegetarian rennet. It's a quintessential table cheese to be eaten as an appetizer. 

Wine Pairing: Fruity white wine like Pinot Grigio

Highlights: 

  • All natural, vegetarian, gluten free, added hormone free, antibiotic free
  • Grass Fed
  • Product of Italy
  • OU-D Chalav Yisrael, Kosher for Passover and year round

Ingredients: Pasteurized Sheep Milk, Cultures, Vegetable Rennet, Salt, and Aged in Red Wine. 

Allergen: Contains Sheep Milk.

Ch