The Craft: Introducing "Panoumi," a delightful fusion of the traditional Indian fresh cheese Paneer and the Cypriot semi-hard cheese Halloumi. What sets this cheese apart is its exceptional high melting point, making it a culinary gem for grilling or frying. Immerse yourself in the harmonious blend of two culinary traditions, where the rich textures and flavors of Paneer and Halloumi come together to create a cheese that stands out in both versatility and taste. A perfect companion for those who appreciate the art of melting perfection in their culinary adventures.

Pairing: Ale

Highlights: 

• All natural, vegetarian, added hormone free, antibiotic free, gluten free
• ​Pasture raised
• Product of USA
• OU-D Kosher Certified